HSP-225: Italy-Hospitality, Culture, and Society on Location
- 3 Credit Hours
- Hospitality Department
- Spring 2025
Course Description
This course is designed to provide students the opportunity to see and experience the richness of Italy through the unique experiences of travel and immersion into local society. The core components of this course will be a stay in country, with visits to the main cities and cultural centers providing experience through immersion. Class meetings prior to the trip will focus on topics that will help the students prepare for the experience, and meetings after the trip will provide a time for debriefing, reporting, evaluation, and assimilation. The student is expected to complete ten tasks during his/her stay, make an oral presentation, and prepare a portfolio of the trip. This portfolio can be a personal journal, photo display, video recording, or a combination thereof. On location hours are variable depending on the field experience offered.
Prerequisites
Overal GPA of 2.5 or better or by permisison of instructor.
Register for this CourseView Final Exam ScheduleHSP-225 Sections for Spring 2025
1 Section Offered
HSP-225, Section 105
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Remote (Zoom Meeting) | Feb 24th, 2025 – May 19th, 2025 | Thursday 3:00 pm - 4:15 pm |
Experiential | Remote (Zoom Meeting) | Jun 2nd, 2025 – Jun 27th, 2025 | TBA |
Type | Lecture |
Location | Remote (Zoom Meeting) |
Date(s) | Feb 24th, 2025 – May 19th, 2025 |
Day / Time | Thursday 3:00 pm - 4:15 pm |
Type | Experiential |
Location | Remote (Zoom Meeting) |
Date(s) | Jun 2nd, 2025 – Jun 27th, 2025 |
Day / Time | TBA |